Americas · PreGoYa
Legendary politeness, apologetic drivers, and vast wilderness. Canada runs on courtesy, queues, and a deep respect for nature.
What to know
Canadians say "sorry" when you bump into them, when they bump into you, and sometimes just in case. It is courtesy, not weakness.
Why
Consideration and harmony are deeply valued.
Do
Avoid
What to know
Canadians are fiercely proud of their wilderness — mountains, lakes, and parks that are treated as sacred shared treasures.
Why
Nature is part of national identity.
Do
Avoid
What to know
Canadian food is regional — poutine, butter tarts, Pacific salmon, and a strong coffee culture. Bills often include tax on top of menu prices.
Why
Prices are quoted before tax, which surprises many visitors.
Do
Avoid
What to know
First Nations, Inuit, and Métis peoples have distinct cultures, and reconciliation is an active national conversation.
Why
Indigenous history and presence are central to Canada.
Do
Avoid
What to know
Quebec is majority French-speaking and protective of its language. Opening in French is expected.
Why
Language is tied to Quebec’s cultural identity and law.
Do
Avoid
The things travelers most often get wrong — rated by how much they matter.
Why? Like the US, 15-20% at restaurants is standard.
Why? It is dangerous and harms the animals' natural behavior.
Why? In Quebec, greeting with "bonjour" is warmly received.
Why? The distinction matters to Canadians, especially around language, healthcare, and Indigenous history.
Canada's superpower is kindness. Say sorry, tip well, love the outdoors, and respect the country's diversity — you will feel at home instantly.
Written by PreGoYa · Last updated · pregoya@foxmail.com
Common questions
Yes, similar to the United States — 15–20% at sit-down restaurants, plus tips for taxi drivers, hairdressers, and hotel housekeeping. Counter-service and fast food do not require it.
It depends entirely on the season and region. Dress in layers, and take winter seriously from December to March — a proper coat, boots, and gloves. Smart casual suits most city restaurants.
Assuming Canada is the same as the US, opening in English in Quebec, not tipping, and underestimating winter weather and driving distances.
Only in Quebec, and even there a few words go a long way. Opening with "bonjour, parlez-vous anglais?" is polite and almost always met with goodwill. Outside Quebec and parts of New Brunswick, English is sufficient.
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